By Laurie Venter
People are the key factor in breeding
plans. Without their egos there wouldn’t be any shows.
Long ago Paul said , “Parade all the dogs before a
panel of judges and let them rate the dogs as to their
individual excellence.”
People LIKE to be important. They like to be shown respect.
They have huge egos. This is why it is so dangerous
to have our beloved breed subject to fashions. Opinions
are formed by a strong individual and in expressing
these to judges, other fellow colleagues, who ever, …the
group is swayed and complies with the dominant party.
People LIKE to change the emphasis in the breed standard,
and this is what leads to what I term, fashions. It
makes them powerful and strokes their egos.
Either a
new look at the breed will bring about a new direction
in trying to produce the `perfect’ animal, or, direct
changes will be made to the standard, changing the
emphasis of what is needed and what is desirable. Unfortunately
they make the changes without having studied the breed,
the history of the breed, nor even having done a cursory
research into whether this is a good idea or not. Usually
they promote what they like and are used to, and this
means promoting their dogs.
Again and again people
try to change the standard. Sometimes they have succeeded.
Take the question of WHITE.
Take my mother, for example.
She wanted an all over colour and so used to drown
the pups which had white socks. When I spoke to the Bococks,
Jack determinedly selected the one with the white foot,
preferably both front feet being white, as his pick
of litter.
He did this on a number of occasions and so
I questioned him as to why this was his preference.
“It’s in the breed,” he said.
“What’s in the breed,”
I asked.
“The white,” he replied, looking at me as though
I was daft.
“You like the white?” I asked.
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“It’s in the breed”, he
said again.
“Yes” I said. “But do YOU like the white?”
“It’s eye
catching.”
“How come?’
He opened up, smiling at me. Perhaps my stupidity
and determined questioning had amused him.
“It’s eye
catching when the dog runs into the ring. That lovely
red with the flashing white feet looks good.” He reflected,
pausing a while. “It’s better for the white to be even.
If it’s uneven the dog can look as if it has an uneven
gait.”
I remembered that he was a judge
and had judged dogs in Rhodesia as well as South Africa
, and so had seen a lot across the breadth of the land.
“How even should it be?” I asked, risking that gentle
smile at my silly questions.
“Well, two white feet
are better than one,” he said. “One white foot can look
as if the dog is lame.” He got a far away look in his
eyes. “That’s why they decided to stop breeding for white.
It was too difficult.”
I
thought about what he had said. Something was nagging
at the back of my brains.
“You said it is in the breed.”
I nudged him back to the beginning .
“Yes.”
“What do you mean it is in the breed?”
His clear blue
eyes looked sharply at me. Suddenly he was serious.
He was in his seventies. He loved these dogs, and had
had Ridgebacks for many years. He knew and respected
the breed.
“You must never get rid of the white.” He
stared at me, anxious, trying to make me understand something
important.
“Why not?”
“Because the best dogs all had white.”
“Best…in what
way?” I asked.
“You watch,” he said. “The one with the
white is independent. He’s a thinker. I’ve seen it again
and again.”
Ah. So
white was linked to character. Good character. Excellent
character, in fact.
Tom Hawley tackled me on
the same subject. He was staying with us. A symposium
was being held in Pretoria . He had not been invited
and of all the South African breeders who had contributed
extensively to the breed, he had perhaps advertised
Ridgebacks world wide, more than anyone else. Not to
invite him and his dear wife Blackie to the symposium
made a laugh of the whole affair. I contacted them and
they were only too happy to come up from Aliwal North
to attend.
While walking around the farm and looking
at the dogs he also adamantly declared that white was
not to be eliminated from the breed.
“It’s a part of
the breed.” He echoed the conversation I had had with
Jack Bocock. I told him how mother would drown the
puppies which had white socks. His face wrinkled in distaste.
“Pity,” he said. “A lot of good dogs had white on them.”
He pointed half way up his arm. “Kim of Houndscroft
had white up his front leg.”
I was startled. This dog
appeared on the pedigrees. It showed how little I knew.
“It’s not dominant,” Tom
said. “White is not dominant.”
He looked at me and
jutted out his chin, as if daring me to contradict him.
“He was a great stud,” he said. “A great stud.”
“Did
he have a lot of puppies?”
“He was an excellent dog.
Tall. He had a hard character. Well muscled.”
I thought about this huge piece of information
I had been given.
“The white was on a lot of good dogs.
Kim of Houndscroft…..” He rattled off a lot of names.
He looked directly at me. “Don’t ever get rid of the
white. It goes with sound temperament.”
Here were two
great breeders who had implored me not to eliminate
white. The third great breeder who helped to change my
thinking was Bill Howard of Rockridge kennels. He too
stated that white should be kept in the breed.
And what
do we have with the passing of the years? We have fashions,
which have come and gone. These depend on the current
view points.
The Ridgeback breed is young for this
rigid outlook. Think of Salukis and Afghans, where
possibly 2000 years have passed and these breeds are
still in existence. Right now, in Europe , dogs are being
bypassed if the toenails are not all the same colour.
What a strange thing to limit one’s breeding stock for
so ridiculous a `fault’. This surely is a trend, a fashion,
where a deliberate selection for minor issues can only
bring in negative qualities over a period of time.
When
dogs get eliminated from breeding use, this narrows
the pool of genes. We play god and change the breed by
our selection and ordaining of the future matings.